I feel I haven’t been updating this blog on a very regular basis of late. As I mentioned before, part of the reason is that I haven’t been to a …
Blog Posts
I’m not the hugest fan of the golden arches - I’ve never made a secret of that. However, a few times a year, I will go grab a Big Mac …
https://www.youtube.com/watch?v=CdGNXi5HL-A
It’s spring, boys and girls, and that means warmer temperatures, and that means people are going to want to be out and about. Preferably in some of the nicer areas …
If you could take a couple of minutes to check out my page on Facebook and hit the like button, I would be so grateful - thanks, friends!
Persian food is amazing. Of course, part of the reason I love it so much, is that they use a lot of my favorite ingredients - saffron, rice, lots of …
So I haven’t been doing a very good job of keeping the blog updated lately. Partly because I’ve been posting most of my updates on Instagram, and also because I haven’t been …
OK seriously, I love what I do. I love the day job. Can’t imagine my life doing anything else - I’m just that passionate about my chosen career path. However, …
Château d’If is currently my go-to fondue place. It’s not exactly central in its location, Vésenaz is sometimes a little farther than I’d like to go, but they consistently make …
At this point in time, I can honestly say I’ve visited many of Geneva’s restaurants, certainly not all of them - not even half of them - but definitely a decent …