It would seem that small side streets that you could easily miss if you didn’t chance upon them are often home to some of the finest restaurants. Indeed, Cittadella, a tiny Italian restaurant located in such a street in the Old Town is an absolute gem! While the food does tend to be on the expensive side, it is simply delicious, definitely worth trying at least once. They seem to make their own bread, which is always a good sign in my book, and the gnocchi is easily the best I’ve had in Geneva.

Pictured below: a wonderful scallop and grilled vegetable starter, fresh-baked bread and a shrimp pesto gnocchi dish.

Cittadella - scallop starter

Cittadella - bread

Cittadella - shrimp pesto gnocchi

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